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FUCKYEAH DESSERT

This blog is dedicated to the best meal of the day. I do not claim the rights to any of the pictures featured on this blog. But I do claim they are delicious and fun to make =) Enjoy!<3

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heartxburn Kirky

Posts tagged "dessert"

Psycho themed cupcakes

http://whenninjascook.tumblr.com/post/12526092540/chocolate-everywhere-im-going-crazy

DOUBLE CHOCOLATE COOKIES

Cookie dough balls!

http://whenninjascook.tumblr.com/post/12601706823/experimenting-with-cookie-dough

Rise & Shine

Banana & walnut pancakes

http://whenninjascook.tumblr.com/post/12634940235/rise-and-shine

Red Velvet Cupcakes

(click on photo for recipe & source)

Apple Crisp and ice cream :3

Chocolate space invaders

Nerdy white and milk chocolate space invaders

caramel apple cupcakes!

caramel_cakes

via A Baker’s Doesn’t

Happy October!

Raspberry cream rose

Babyfishh Won!! With 37 Likes and Rebloggs she has won this months Cake Off Bake Off. She will be receiving two awesome cook books as her prize. Congrats Babyfishh.

And thanks everyone else who participated. I shall be posting a new Halloween Comp. later this week so you will all have another chance to win =)

(via heartxburn)

Cake Entry # 4 by sozeyourface

Coconut Rum Cake with Pineapple Sauce and Oreo Cream Filling

For my entry, I used this recipe for white cake and just replaced about 3/4 of the milk with coconut rum. I poured a pineapple sauce (just pineapple juice, sugar, and cinnamon boiled to thicken) on top of the bottom layer. Separating the two layers of cake is a filling of the cream inside of an Oreo (with a bit of milk to make it more spreadable). The whole thing is frosted with white chocolate buttercream frosting. I used this basic cooked buttercream frosting recipe and added some melted white chocolate.

For more pictures and a more detailed description of the whole process, you can go here. :)

Thank you so much. :)

Here’s the recipe: (I halved it)

2 cups boiling water
1 cup unsweetened cocoa powder
2 3/4 cups all-purpose flour
2 teaspoons baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1 cup butter, softened
2 1/4 cups white sugar
4 eggs
1 1/2 teaspoons vanilla extract
Preheat oven to 350 degrees F (175 degrees C). Grease 3 - 9 inch round cake pans. In medium bowl, pour boiling water over cocoa, and whisk until smooth. Let mixture cool. Sift together flour, baking soda, baking powder and salt; set aside.
In a large bowl, cream butter and sugar together until light and fluffy. Beat in eggs one at time, then stir in vanilla. Add the flour mixture alternately with the cocoa mixture. Spread batter evenly between the 3 prepared pans.
Bake in preheated oven for 25 to 30 minutes. Allow to cool.

*I topped it with chocolate shards, coconut flakes, and some almonds.

Link: http://allrecipes.com/Recipe/dark-chocolate-cake-i/detail.aspx