September 2011
56 posts
August 2011
59 posts
hey there! I was wondering/hoping maybe you could do a promo? this is a new food-related tumblr that every month, an ingredient will be highlighted and it challenges those on tumblr to make dishes centered around it :D both aspiring chefs and bakers are all very welcome! the first one starts september 1st! love your blog, you're doing great picking it up <3
Of course! Followers, if you’re interested, please follow. It sounds fun and unique :)
Blow up the submission box
starting………..
NOW
Don't be afraid of the submission box!
submit desserts you find!
Sorry everyone
forgot to include this in the source:
http://savorysweetlife.com/2010/02/molten-lava-cakes-recipe/
This is the recipe for the mini chocolate cakes!
It’s essentially the same thing ;) Except they weren’t turned upside down.
enjoy! xx
For those asking about the cookie dough brownie dessert
this is the closest thing I could find to a recipe for it:
Cookie-Dough Brownies
Recipe from Shannalee at Food Loves Writing
2 cups sugar
1/2 cup unsweetened cocoa powder
1 1/2 cups all-purpose flour
1/2 teaspoon salt
1 cup vegetable oil
4 eggs
1 tablespoon vanilla extract
(for cookie dough/filling:)
1/2 cup butter (1 stick)
1/4 cup sugar
1/2 cup brown sugar
2 Tablespoons milk
1 teaspoon vanilla extract
1 cup all-purpose flour
(for glaze)
2 cups (12 ounces) semisweet chocolate chips
2 Tablespoons butter
MAKE THE BROWNIE LAYER:
Preheat oven to 350 degrees F. Generously grease a 9 X 13 pan. In the bowl of a stand mixer, combine sugar, cocoa, flour and salt. Add oil, eggs and vanilla, and beat on medium speed for about three minutes. Pour mixture into prepared pan and bake for 30 minutes. Remove from oven and cool completely.
MAKE THE COOKIE DOUGH/FILLING:
In a medium bowl, combine butter with white and brown sugars. Add milk and vanilla and mix until combined. Then add the flour. Spread this over the cooled brownies and then top with glaze.
MAKE THE GLAZE:
Melt the chips and butter until lightly melted, but with chunks of chocolate still in tact. Spread over brownies.
Yield: ~24 bars
Check the source!
Any recommendations for a good and very indulgent gluten free dessert?
anything on here http://allrecipes.com/Recipes/healthy-recipes/gluten-free/desserts/main.aspx
I personally have tried any gluten free dessert, but these all look amazing!
Don't be afraid of the submissions box
or the ask box ;)
Hey! I absolutely adore this blog. I just started a food blog of my own a few days ago and was wondering if you could help me out by getting it started? Whether it would be some tips or a promo I would be greatly appreciative. The url is xchocolate-obsessedx I hope you like it! Be sure to tell me what you think :) x
Hey if you guys love chocolate follow xchocolate-obsessedx.tumblr.com! :)
submissions are open!
submit desserts! :]
